No more rubbing and rubbing to get rid of the grease accumulated in the kitchen. With these tricks you can get rid of it quickly and with little effort without any risk of damaging things.
How to clean the oven, the extractor hood and the induction plate
Clean after each use. Although it seems a contradiction, doing it regularly facilitates and reduces the work. So the fat does not accumulate or dry up. Better protect than clean. It is the equivalent of prevention better than cure transferred to the kitchen. If for example you protect the oven trays or the gas plate with aluminum or other protectors, you prevent them from getting so dirty.
Use appropriate products and that are not harmful to health and, as far as possible, respectful of the environment. This way you avoid damaging both appliances and surfaces, such as health or the ecosystem. If you want, you can take a look at the homemade cleaning products that succeed on the internet. If you are thinking of hiring a maid hire an online maid in Mumbai for efficient cleaning of your kitchen every day.
A great attractor of oil and fat
The cooking zone, the oven and the extractor hood are like a magnet for fat: oil splashes, food scraps, sauces. If you do not want it to end up being installed in the kitchen forever, face it as we tell you.
Glowing cooking zone
For the ceramic and induction hobs, simply pass a kitchen paper with a specific product. But if the stains are already dry, rub them with an ice cube and then pass the scraper to finish removing them.
Clean the glass plate as new!
Submerge the burners and grids in hot water with vinegar from time to time and rub them with baking soda. And to protect the plate, you can cover it with reusable protectors for dishwasher-safe stoves or aluminum foil.
Impeccable oven on the outside and inside
Check it after each use. On the one hand you will find it much easier to remove the fat when the oven is still a little hot and, on the other hand, you also prevent the grease from accumulating.
Deep cleaning
Apply a paste based on water and baking soda to the interior of the oven and let it act for a while before rinsing. The racks and trays are left to soak in hot water with a dishwasher.
Extend the life of the trays
Instead of using it directly, a very simple trick is to cover it with foil or baking. That way it does not get dirty and it lasts much longer.
How to clean the extractor hood
To do it quickly and easily, first soften the fat. Before cleaning, cook a pot with water and the juice of a couple of lemons and let it boil for a while with the bell on.
And what do I do with the filters?
To clean the filters of the extractor fan, you can simply put them in the dishwasher. For a deeper cleaning or if they are very dirty, let them soak in water with a degreaser or with white vinegar. And take advantage when you remove them to clean the inside of the bell, which also accumulates fat.
Frying pans and casseroles
To remove the encrusted fat, cover the bottom with salt and water, or with white vinegar. Let it rest for a while and rub with a scourer. And the outside, clean it with a dishwasher mixed with baking soda. And when you cook, avoid splashing by covering the pans and pots with a grid lid or a strainer.
More home cleaning tricks
As you have seen, facing fat is not as complicated as it seems at first. These are the basic rules for cleaning the oven, the extractor hood and the induction hob. And if you like the tricks to fight dirt do not miss the chance to hire an online maid in Mumbai that is being preferred now on the internet.
